Manon GILSON
Nombre de publications : 13
2024
Colloques et congrès scientifiques/Communication orale non publiée/Abstract
- Camargo romano nunes, M., Dewasme, L., Gilson, M., Leroy, B., & Vande wouwer, A. (09 September 2024). "Parameter identification and sensitivity analysis of a dynamic model of Rh. capsulatus cultures" [Paper presentation]. 1st International Conference on Novel Photorefineries for Resource Recovery, Valladolid, Spain.
- Gilson, M., Bayon-vicente, G., Wattiez, R., & Leroy, B. (September 2024). "Assimilation of sucrose and its derivates by Rhodospirillum rubrum and Rhodobacter capsulatus" [Paper presentation]. 1st International Conference on Novel Photorefineries for Resource Recovery 2024, Valladolid, Spain.
- Bayon-vicente, G., Gilson, M., Wattiez, R., & Leroy, B. (September 2024). "Production of protein-rich purple bacteria biomass from sugar-beet molasses for food application: Process optimization and economic feasibility" [Paper presentation]. 1st International Conference on Novel Photorefineries for Resource Recovery 2024, Valladolid, Spain.
- Gilson, M., Bayon-vicente, G., Wattiez, R., & Leroy, B. (18 April 2024). "Assimilation of sucrose and its derivates by Rhodospirillum rubrum and Rhodobacter capsulatus" [Paper presentation]. 4th Workshop Practical aspects of culturing and monitoring Purple Bacteria mixed and pure cultures, Lisbonne, Portugal.
Colloques et congrès scientifiques/Communication publiée dans un périodique
- Camargo romano nunes, M., Dewasme, L., Gilson, M., Bayon-vicente, G., Leroy, B., & Vande wouwer, A. (2024). Robust tube-based predictive control of continuous protein production by purple non-sulfur bacteria. "IFAC-PapersOnLine".
Colloques et congrès scientifiques/Communication poster
- Talon, O., Gilson, M., & Bayon-vicente, G. (July 2024). "Environmental performance of novel food products A case study about bacterial burgers" [Poster presentation]. 4th Life Cycle Innovation Conference, Berlin, Germany.
Rapports/Rapport de recherche externe
- Bayon-vicente, G., Gilson, M., Leroy, B., Wattiez, R., Vande wouwer, A., Dewasme, L., & Camargo romano nunes, M. (2024). "WIN4EXCELLENCE - FoodWal - 2210182 - Rapport activité - 01-01-24 - 30-06-24". https://orbi.umons.ac.be/handle/20.500.12907/50165
- Bayon-vicente, G., Gilson, M., Leroy, B., Wattiez, R., Vande wouwer, A., Dewasme, L., & Camargo romano nunes, M. (2024). "WIN4EXCELLENCE - FoodWal - 2210182 - Rapport scientifique et technique - 01-01-23 - 31-12-23". https://orbi.umons.ac.be/handle/20.500.12907/50166
- Bayon-vicente, G., Gilson, M., Leroy, B., Wattiez, R., Vande wouwer, A., Dewasme, L., & Camargo romano nunes, M. (2024). "WIN4EXCELLENCE - FoodWal - 2210182 - Rapport d'activités - 01-07-23 - 31-12-23". https://orbi.umons.ac.be/handle/20.500.12907/50167
Allocutions et communications diverses/Communication dans les médias
- Leroy, B., Bayon-Vicente, G., & Gilson, M. (2024). "L'UMons primée par l'ESA pour ses recherches sur un burger à base de bactéries". Bruxelles, Belgium: RTL info.
2023
Colloques et congrès scientifiques/Communication orale non publiée/Abstract
- Bayon-vicente, G., Gilson, M., Wattiez, R., & Leroy, B. (09 September 2023). "Exploration of bioindustrial potential of pure and mixed cultures of purple non sulphur bacteria under photoheterotrophic conditions" [Paper presentation]. 3rd Workshop Sustainability assessment of multiple PPB process chains and recovered resources to support market penetration and social acceptance, Delft, Netherlands.
Rapports/Rapport de recherche externe
- Bayon-vicente, G., Leroy, B., Gilson, M., Vande wouwer, A., Camargo romano nunes, M., Dewasme, L., & Wattiez, R. (2023). "Rapport d'activité 01-01-2023-30-06-2023". https://orbi.umons.ac.be/handle/20.500.12907/50162
Conférences scientifiques dans des universités ou centres de recherche/Conférence scientifique dans des universités ou centres de recherche
- Gilson, M., Bayon-vicente, G., & Leroy, B. (09 October 2023). "Production of high-quality microbial proteins by purple non-sulfur bacteria using molasses-like medium" [Paper presentation]. Scientific committee - FoodWal.